Buffalo Ghee

Buffalo Ghee

380.0010,500.00

Ghee is the pure clarified fat derived solely from milk or from desi (cooking) butter or from cream to which no coloring matter is added.
Ghee is the clarified butter fat prepared chiefly from cow or buffalo milk. Ghee is used as a cooking or frying medium, in confectionary, for direct consumption with rice chappatis etc.
Buffalo ghee is mainly used in indegeneous pharmaceutical preparations (Ayurveda).
Shelf Life : 6 month from manufacturing when stored in cool and dry place.

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Ghee is the pure clarified fat derived solely from milk or from desi (cooking) butter or from cream to which no coloring matter is added.
Ghee is the clarified butter fat prepared chiefly from cow or buffalo milk. Ghee is used as a cooking or frying medium, in confectionary, for direct consumption with rice chappatis etc. Buffalo ghee is mainly used in indegeneous pharmaceutical preparations (Ayurveda).
Shelf Life : 6 month from manufacturing when stored in cool and dry place.

Composition

Parameters Value
Milk Fat Not less than 99.7%
Moisture Not more than 0.3 %
Free Fatty Acid (oleic) Max 1.4 %

Nutritional Value (Per 100 gm provides approx.) :

Parameters Value
Energy 897.10 kcal
Carbohydrate 0.00 g
Fat 99.70 g
Protein 0.00 g
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